With more emphasis being placed on the well-being of livestock all the time, students can gain experience in this type of evaluation through the Animal Welfare Assessment Contest
With a small, four person staff strictly made up of family, formal business meetings are replaced by spontaneous planning sessions in passing, at the dinner table, or while working cattle on our dairy...
As the country continues to reopen following COVID-19, I’ve had the opportunity to again visit with farmers through one-on-one conversations, meetings, and public events featuring farmers
Last week my classmates and I presented our final projects for the Cornell Dairy Fellows program, which serves as an opportunity to synthesize all the things we’ve learned throughout our undergraduate...
There’s almost always a shortage of time and a lack of space on dairy farms. When deciding which animals get the most attention and best resources, the answer is typically the milking herd, and understandably...
In my previous blog, I wrote about how animal rights activist groups are attempting to sway farmers to their side by offering resources to switch from dairy to growing crops that can be used to make plant-based...
While we are not at $20 milk quite yet, a boost of over a buck is a step in the right direction. Mark Stephenson gave his predictions for the upcoming year in “The dairy situation and outlook for...